Damansara Village in Kayu Ara is a steamboat restaurant opened by ex-radio
deejay, Patrick Teoh. In 2009, me and my college mates went there once as part
of our food hunt. The price charged was RM 18.80 per person. The soup base that
we had were herbal soup. Among the ingredients included in the steamboat sets
are noodles, egg, mussels, abalone slices, fishballs, meatballs, wanton and
quill eggs, prawns & vegetables.
Various sauces to dipped with...............
Beef slices........... Sliced into very thin
sheets......very fast cook dy.......yummy...............
The seafood....mussels, scallop &
prawns The seafood were very fresh especially the prawns (still alive
when they arrived at our table) as the seafood came from Pulau Ketam.
Chucked everything into the boiling herbal soup....The
soup taste very good with a slight wine taste and got better and better as the
essence of seafood ingredients got sipped into it.
Actually, Damansara
Village is very suitable for family with kids to dine in. Why????? This is
because they have a mini zoo here. I am sure kids will love it when they see
those little animals. Following are some of the animals available:
A raccoon.....
A tortoise......
A very big
iguana......freaky................
I must say that this is a place
worth visiting again as the ingredients used here were very good and fresh.
Besides, the environment is also nice with lots of greens.
Part of the
restaurant.....very greennnnn.................
Location: 1067, Jalan Jenjarum, Kg. Sg. Kayu Ara, off Jalan SS23/10, Petaling Jaya
Hi all...In this blog I will write about my food journey as well as some of the latest news on Raymond Lam and the entertainment industry.
Thanks for dropping by.....('',)
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