Pasta Zanmai @ Mid Valley

 I was craving for some dessert on a Sunday afternoon. Thus, I headed to Pasta Zanmai to have a lovely dessert meal.

 Name Choco & Vanilla Crepe (RM 12 + 16 % tax = RM 13.90)

This dessert is actually "Nama" chocolate ice-cream wrapped in Crepe served with Hokkaido Chocolate Cake & Vanilla Ice-Cream....I personally didn't think this is just a normal dessert, nothing to shout about..........

 

Location: Pasta Zanmai @ Mid Valley

Tel: 03-22832160

IPPUDO @ The Gardens Mall

IPPUDO was founded in 1985 in Japan’s ramen capital of Hakata by Shigemi Kawahara, the internationally renowned Ramen King and CEO of Chikaranomoto Company, which encompasses some of Japan’s finest restaurants. IPPUDO arrived in Malaysia in 2013.

 

 



 This is the interior of Ippudo in The Gardens.

 

 

 Sesame seed, chilli powder & black pepper....The sesame seed being kept in a cute mini grinder.......

 

 

 Akamaru Shinaji added with Tamago (RM 30)



This is IPPUDO’s original tonkotsu broth enhanced with special blended miso paste and fragrant garlic oil. Served with thin noodles, pork belly, kikurage and spring onions. I like the soup very much as it is very flavorful. I also added lots of sesame powder to make the soup more fragrant and tasty.

 

 One can choose whether to have the noodles in soft, normal, hard or very hard texture. I chose the normal texture but I still find it a bit hard for me. In the future, I will try their soft texture noodles instead.

 

 

Yummy pork belly slice....tender with a thin layer of fatty goodness

 

 

The tamago is actually a salted soft-boiled egg. Look at the beautiful yellow runny yolk. I mixed the yolk with the soup to make it creamier and thicker. 

 

 

 

Total damage = RM 34.80 (including 16 % tax)

Location:
Ippudo Gardens
Lot No T-218, 3rd floor,
The Gardens Mall,
Lingkaran Syed Putra,
59200 Kuala Lumpur

 

Zakuro 2 Japanese Cuisine @ The Scott Garden

The interior of the restaurant

 

A nice piece of deco on the wall

 

Ocha (RM 2 each)

 Teriyaki Chicken + Tempura Set (RM 28)

 

 

 All the below 3 dishes is actually a set consisted of assorted sashimi, sushi & salad (RM 42)

 

The raw ingredients used for both the thick sashimi cuts and sushi are fresh....

 

 

 

Some ebiko were added on top of the salad to make it more colorful and attractive

 



Total damage = RM 90.20 (including 1 Tamago sushi = RM 6+ 2 ocha = RM 4 + teriyaki sauce = RM 1 & 10 % tax)


Location:
Zakuro 2 Japanese Cuisine
The Scott Garden,
1-36, 1st floor,
289, Jalan Klang Lama
58000 Kuala Lumpur

Tel: 03-7987 8148

Canton-I @ The Gardens

 Stir Fried Kailan (RM 22)

The Kailan is stir fried with ingredients like black fungus, carrot and salted fish....a tasty vege dish with good "wok hei"

 

Steamed Chicken (RM 1)

The chicken is steamed to just right...not overcook nor undercooked....the meat is tender and smooth...Eat the meat with the soy sauce for better taste......

 

 

Total damage = RM 31.30 (including 2 rice = RM 3 + 1 glass water = RM 1 & 15 % tax)

 

 

Location:

Canton-I @ The Gardens

 

Tel: 03-2284 6888 

Lunch @ Sushi Tei Pavilion

Out of curiosity, I had the following at Sushi Tei for my lunch in Pavilion.

 Sansai Soba (RM 16.80)

Sansai Soba is actually buckwheat noodles with mountain vegetables.

 

Toro (RM 18.80)

Total damage = RM 41.30 (including tax)


Location:
Sushi Tei
Lt 1.18.01,
Level 1, Pavilion,
168 Jln Bkt Bintang,
55100 KL

Tel: 03-21414640

Roast Stuff @ Crown Palace

Yea yea, my third post on Crown Palace. For this round, mum and I tried their roast stuff rice. I had the double mix rice while mum had the triple mix rice.

 Triple mix set (RM 9.00)

Consisted of roast pork, roast duck and char siew.

 

 

 Double mix rice (RM 7.50)

Consisted of roast duck and roast pork. Really really bad choice....Both the roast duck and roast pork skin is soft and soggy. Not good at all. I think they must have prepared them very early. When we order, they just heat it up causing the skin to be soggy. I will never go back for their roast stuffs.

 

 

Duck Egg Char Kuey Teow @ Lot 10 Hutong

Duck Egg Fried Kuey Teow (RM 10.50)

Look at the succulent cockles....yummy.......the kuey teow is full of wok hei and very tasty......

Total damage = RM 11.15 (including 6 % tax)


Location:
Yummy 2
Hutong at Lot 10 Shopping Centre,
50, Jalan Sultan Ismail,
50200 Kuala Lumpur

Hello Kitty Fairy Tales @ McDonald's

Wee......for all Hello Kitty fans out there, you can now grab the following cutie pies from McDonald's Malaysia starting from 7 November to 5 December 2013 for just RM 9.95 with purchase of any McValue meals.

 

Do click on the following link for more info......

http://curium-cr.com/share/my/3908/4858450


...........

Revisit to Crown Palace @ OUG

Yep, I am back for Crown Palace's 50 % discount promo dishes. It is definitely a place worth to eat with the 50 % discount.

Foo Yung Fried Egg (RM 18, after 50 % = RM 9)

Er....nothing special.............

 



Curry Mix Vegetable (RM 18, after 50 %= RM 9)

The ingredients used are tofu pok, brinjals, ladies fingers and cabbages. I like the curry gravy, whereby I can eat the gravy with the plain rice alone. Yummm.....

 

 



Thai Style Fish (RM 26, after 50 % = RM 13)

 The Tilapia fish is fried until very crispy. I actually ate the bones as well because they are so crispy. Taste wise, itis ok. I find it a bit too spicy for me but mum and bro likes them.

 

 

Total damage = RM 36.30 (including 2 large rice: RM 2.40 + 1 small rice : RM 0.70 + 2 warm water: RM 1.00 & 1 chinese tea: RM 0.50)
Location:

Kopitan Classic OUG,
66, Jalan Hujan Rahmat 3,
Overseas Union Garden,
58200 Kuala Lumpur.

Tel: 03-79726070

Crown Palace @ OUG

 

Two months ago, I visited Crown Palace Restaurant with my mum for dinner. Crown Palace is actually a Chinese restaurant which serves Dim Sum in the morning till lunch and at night, it acts as a place to eat Chinese dishes. While I was there, they are having 50 % discount for selected dishes. Thus, we ordered all dishes which have 50 % discount.

 

Stir fried sweet potato leave (RM 8, after 50 % = RM 4)

The vege is plain fried with garlic. Quite good.



Claypot Tilapia (RM 28, after 50% = RM 14)

This is my first time eating Tilapia cooked in a claypot. It is actually cooked in a herbal soup broth. Wine were added in to make the soup more delicious. The fish given is fresh but I think they overcooked it as the flesh is too soft. Overall, I quite like this dish. 

 



Location:

Kopitan Classic OUG,
66, Jalan Hujan Rahmat 3,
Overseas Union Garden,
58200 Kuala Lumpur.

Tel: 03-79726070

Kopitan Classic @ OUG

Went to Kopitan Classic with mum for dinner last week. The ambiance is quite good with aircond but I doubt I will be back again cause the food is a bit pricey. I can easily get similar food at a cheaper cheaper price from other shops.

 Play area for kids

 

 

Black Pepper Seafood Udon (RM 9.80)

The ingredients used in this fried udon are 2 medium sized prawns, squid, chicken slices and egg. The taste is actually quite good whereby the black pepper taste is just right. However, it is quite oily.

 

 

Hainan Chicken Rice Set (RM 10.90)

This chicken rice set came with a bowl of rice, soup and bean sprout. According to mum, the chicken is cooked too long and lack of chicken taste. She didn't like this set. But the soup is good as it is carrot soup. The bean sprout is nothing to shout about as it is just boiled bean sprout mixed with siy sauce.

Total damage = RM 23.20 (including 2 warm water: RM 1.20 & 6% service tax)

Location:

Kopitan Classic OUG,
66, Jalan Hujan Rahmat 3,
Overseas Union Garden,
58200 Kuala Lumpur.

Tak Fok Restaurant @ Taman Desa

Curry Coconut Prawn (RM 26)

 

Thai Style Kai Lan (RM 12)

 

Prawn Sauce Tofu (RM 1)

 

 

 

Total damage = RM 46.85 (including 2 small rice = RM 2 + 2 chinese tea = RM 1.60 + 10 % service tax = RM 4.26)

 

 

Location:

 

Tak Fok Restaurant

26a, Jalan Desa Jaya,

Taman Desa, Faber Plaza,

58100 Kuala Lumpur

 

 

Tel: 03-79811446

 

 

 



Blu Med @ Mid Valley

 

 



 

 



Pan Fried Sea Bass with Chickpea Purée & Mussel (RM 38)

 

 

 

Capricciosa pizza (RM 30)

The ingredients are tomato passata, mozzarella, beef salami, black olives, capers and egg

Earl Grey Brulee (RM 22)

 

 

Total damage = RM 104.40 (including 16 % tax)


Location:
Blu Med Ristorante E Bar
27-G & Unit 27-1 Signature Office,
The Boulevard Mid Valley City,
Lingkaran Syed Putra,
59200 Kuala Lumpur

Tel: 03-22015081