Met up with Ivan and Eugene yesterday night for dinner at TGI Friday's @ The Gardens, Mid Valley. We waited about 15 minutes before getting a seat in the restaurant. Luckily it is not a long wait.
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After broowsing thru the menu, we decided to share our food as the portion in TGI is quite big. We ordered 2 sets of the 2 course meal. Each set consists of one appertizer and one entree. For appetizers, we had Fried Mac & Cheese and Boneless Wings. While for the entree, we had Red Pepper Sausage & Chicken Penne and Fish & Chips. Aside from that, we also ordered their Brownie Obsession as dessert.
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Thanks, Ivan for treating both Eugene and me a fantastic meal at Friday's. Definitely will go back Friday's to try out other dishes as the service there is good and the food there is not bad.
Fried Mac & Cheese (Irresistible, creamy cheeses and elbow noodles golden-fried to perfection) Boneless Wings....very appetizing (Succulent crispy boneless chicken breast with TGI Friday's traditional Buffalo sauce)
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. Fish and Chips (so so only....... nothing fantastic about this dish)
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