Had another makan session with 5 of my uni classmates at Pangkor Village Seafood Restaurant located in Taman Megah on 28th March 2009. Hmm...I think this is my third time here. For this time, we ordered some of their signature dishes such as the Fish Head Curry, Honey Chicken, Seafood Beancurd and Australian Lettuce ("yau mak").
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Fish Head Curry (Medium portion ~ RM 33)
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Everything finish...except fish bones..lol
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Honey Chicken (Medium portion ~ RM 16)
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The thick, dark sauce coating the Honey Chicken was concocted using Marmite and honey, lending extra flavours to the chicken marinated with soy sauce, oyster sauce, pepper, sugar and sesame oil. Absolutely delicious........the sweetness of the chicken suite my tastebuds. But according to one of my friend (Liang Sze), the chicken was too sweet for her.
Seafood beancurd (RM 13)
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The seafood beancurds are firm and springy. According to the waitress, the beancurd were made from prawns, squid and fish which were blended into a paste, then add spring onions, cubed carrots, and soya bean milk.
The seafood beancurds are firm and springy. According to the waitress, the beancurd were made from prawns, squid and fish which were blended into a paste, then add spring onions, cubed carrots, and soya bean milk.
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Australian lettuce "aka" Yau Mak (Large portion ~ RM13)
Left some vege there....
See see....we finish all the food...(=
Crab pictures on the menu...look so tempting!!!!
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Didn't order their crabs cause all of us were broke....no money.... (just kidding) hahaha......
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.Look closer at the menu. Do u realise the spelling mistake there? It is suppose to be "CRAB" and not "CARB".These "CARBS" are costly....hehe....Besides, I am still wondering what are PONDAN crabs...have not tried them before......After searching thru the internet, I found out from an article on The Star newspaper that the crabs are named Pondan Crabs because the crustaceans are captured during the shell-changing period. The article also stated that delicious crab roes are found under the hard shell and the meat is firm and sweet. Will definitely try their Pondan crab if I were to go there again....
Overall, we were satisfied with the food there.....the total damage for the six of us was RM 92.20.
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Pangkor Village Seafood Restaurant is located at:
No. 59, Jalan SS24/8,
Taman Megah,
47301 Petaling Jaya, Selangor.
Tel: 03-7803 6577
Business hours: 12pm to 3pm & 6pm to 11pm. Closed on Tuesdays
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